______ Three great wines of Provence

Welcome to a Week in the Vines of the Luberon Valley Sept 13 - 20, 2014

Your guide and leader for this learning adventure in the vines is Tracey Stark, an expatriate American happily living in the Luberon region of Provence, accompanied by his French girlfriend, Laurence Malin. Living and working in Korea for many years, he in  media and she as an English teacher, they moved to the historic village of St. Saturnin-lès-Apt in the Luberon region of sunny Provence a few years ago. They are in the process of making a documentary, "A Year in the Vines", and so have made many contacts and friends in the wine industry to offer you a unique perspective from the vineyards, to the vinters,  the domains and chateaux to the finished product and the distributors, regional co-ops and retailers.  They will offer you an inside look at the whole process, while you are enjoying the historic villages (such as LaCoste, Gordes, Rousillon and Goult), countryside, culture, wonderful ambiance, great foods and wines of beautiful Provence! Reserve Now

View from St. SaturninTracey and Laurence in ProvenceVines en Hiver

For information on this  wonderful trip to the heart of wine country in the Luberon, Provence
Call us at +1.508.790.3829   Email: vines@sunvisions.com

Our Goals for Week in the Vines

  • to share our love for Provence, its culture and its wines with the world
  • to make the process of winemaking understandable to the average wine drinker
  • to encourage people to expand their wine-drinking horizons
  • to promote the artistic side of this living beverage
  • to present a 'behind-the-scenes' look at the process of making wine

Our Activities / Learning the Creative Side of Winemaking

  • Tours of caves/barrel rooms and tastings at wineries of different appellations that use different grapes
  • A field tour and explanation of why the vines are positioned and grown as they are (pruning, trellising, etc.)
  • The contrasting methods of winemaking -- traditional, bio, and mass-production methods as explained by the winemakers
  • to make this an informal "family and friends" style trip
  • AND to have a great time!

What is included for $1,750

  • transport to and from the airport (MRS) or Avignon TGV station
  • lodging at our villa in Goult
  • ground transportation for visits to vineyards, historic villages, events
  • first night's supper
  • une grande "soirée reveillon"
What else you need to know
  • we all contribute to the to the "kitty" for food and wine when we eat at the villa, this works well for our small groups (up to 8 people)
  • we all take a turn with the cooking, etc.
  • this is an informal, relaxed trip!
  • Grape harvesting or grape harvest tour (TBA)

Sign-up for this great trip

  • Deposit of $300 to hold your place
  • Balance of $1,450 due two months before the start
  • or full payment of $1,750
  • Reserve Now
  • The First Day
    • Pick-up at the airport in Marseille (MRS) or the TGV train station in Avignon
    • A stop  for lunch at a bistro along the way to our villa at Goult
    • an "escale" at a wine cave (producer/co-op) for a tasting (degustation), and purchase of a bottle or two to accompany supper
    • a "escale" at the boulanger to pick-up some baguettes (a French staple at any meal!)
    • arrival at our villa, La Gouiranne at Goult
    • a walk in the village and environs for those who are interested
    • lazing by the pool, reading, taking a siesta, etc. for those who prefer to settle-in at the villa
    • supper on the terrasse "en famille" prepared by Tracey, a "bon cuisinier"
    • discussion of the next day's activities
    • early bed for those who may be jet-lagged!

    Related Activities / Learning in Provence

    • Visits to many historic hilltop villages and chateaux
      • (Lacoste, Gordes, Bonnieux, etc.)
    • Visits to historic sites, and places of interest in the region
    • (Palais du Papes in Avignon, Pont du Gard, various markets, Abbey de Senanque, etc.)
  • Local restaurants serving local food and wine
  • The Second Day, and others ...
    • early-birds head off to the boulangerie in the village to buy delicious croissants for breakfast
    • Magnificent market day (Saturday in Apt) for food, wine, shopping, souvenirs ...
    •  visit to a vineyard, chateau, cave, wine-making activity with Tracey, meet his friends in the industry and learn about how wine is created!
    • Lunch at a bistro
    • continuation or new wine-related activity
    • return to the villa for swimming, relaxing, free-time, etc
    • supper on the terrace at the villa
    La Gouiranne,  our Villa in Goult
    • 4 bedrooms, sleeps 8 people
    • 3 bedrooms, kitchen, salon on the first floor
    • Shower/bath, separate WC on the first floor
    • master bedroom has "en suite" bathroom
    • 1 bedroom apartment on the ground floor with large bathroom and kitchenette
    •  swimming pool, large enclosed garden, bamboo grove
    • located half-a-kilometre from the historic village of Goult, "the hidden gem of the Luberon"

    Tracey Aging Luberon Wine  La Gouiranne, Goult

    Webmaster Today is Thursday, an excellent day to call +1.508.790.3829 to plan your Week-in-the-Vines at "La Gouiranne" Gite 664, in  Goult, for your holiday in Provence!


    This web page was last updated on  Monday, 16-Jun-2014 @ 10:07 by D. Adler.  
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